Can Chinese wolfberry be eaten at the early stage of pregnancy
Lycium barbarum is a traditional Chinese medicine, which has the effects of improving eyesight, tonifying kidney, moistening lung and tonifying liver. Pregnant women can eat Lycium barbarum, but Lycium barbarum is hot. If you eat more, it will easily cause excessive internal heat and fetal heat. Therefore, eating medlar in early pregnancy should be carried out under the guidance of Chinese medicine practitioners, and should not be eaten without authorization.